World Record Pacific Bonefish from Honolulu, Hawaii

Triana holds seven all tackle and line class records for Pacific bones, including one 10-pounder.

“Pacific bonefish on ultra light tackle in Hawaii has been the most challenging record to break,” notes Triana. “It’s difficult to find a Pacific bonefish large enough to eclipse an existing record, because those
larger specimens are few and far between, and spook so easily.”  

World Record Yelloweye Rockfish from Seward, Alaska

Triana has captured 19 IGFA records in this small town two and a half hours south of Anchorage. Among the record-breaking species: yelloweye rockfish and Pacific cod.

“These species are some of the oldest fish on the planet, reaching 80 to 100 years old,” says Triana. “Having the opportunity to fish for large specimens gives you multiple chances to encounter that perfect fish.”

World Record Grass Carp in Miami, Florida

Triana’s hometown has provided him access to myriad oddball species including hornet tilapia, Orinoco sailfin catfish, Oscar, and a record-breaking 48-pound, 12-ounce grass carp caught in the suburb of Palmetto Bay.

“Grass carp were introduced into the South Florida canal systems decades ago to control the rapid growth of hydrilla weed that completely choked the waterways,” Triana explains. “They are the largest member of the minnow family, and grow to massive proportions.”

World Record Andalusian Barbel from Portugal

As Triana does for all his travels, including family trips, he researches species that are unique to the area. The Andalusian barbel record came in the summer of 2022 during a family vacation to Portugal, where they spent a good chunk of their time in the southern region of Algarve.

“The barbel is a common and popular freshwater game fish in the United Kingdom and throughout Europe,” Triana says. “They belong to the carp family, and can be found in river systems and reservoirs.”  

World Record Talang Queenfish from Dubai, United Arab Emirates

Before it was the megalopolis of today, Dubai was a fishing village, and Triana’s research revealed that Talang queenfish is a popular game fish in the Persian Gulf. Triana made the trip with his family in March 2022.

“I rigged a Clouser fly with 6-pound tippet, and waited for the chance to cast,” he says. “Like a light switch, schools of talang queenfish appeared all around the boat chasing small minnows. A queenfish attacked the fly. It fights down and dirty like a jack crevalle, but jumps like a tarpon. After multiple loops around the boat, I landed the fish.”

World Record Black Durgon from Varadero, Cuba

Triana wanted to explore the untapped reef fishery, but Cuba only allowed government-run fishing vessels that troll outside the reef line.

“We anchored in the clearest water I’ve ever seen, and I break out my light spinning rods with 6-pound-test line, and diced-up lobster for bait,” Triana recalls. “I can see the school of black durgon on the bottom.” He caught a 2-pound fish, topping the existing record of 1 pound, 14 ounces.

World Record Tiger Trout in Salt River, Wyoming

Call it world record by bycatch. While fly fishing along the banks of the Salt River in search of brown trout, Triana caught a baby tiger trout. He quickly made his way back to his car to reference the IGFA yearbook he always travels with to check the tiger trout records.

“I saw there was only a 2-pound fish as the existing record on 6-pound-test line class. I quickly put together my 6-pound spinning outfit and began casting a fly. It wasn’t too long before caught another tiger trout in the same exact area.” Except this time, it was a much larger specimen.

World Record Collared Large-Eye Bream from the Great Barrier Reef

Triana traveled to Australia in 2001 hoping to catch a black marlin. After the liveaboard anchored up one evening, “I rigged up one of my light tackle rods and began bottom fishing, catching a multitude of species,” Triana recalls. “One of them was a very big collared large-eye bream. I kept it on ice until I had a chance to do some research the next day.” It turned out he had caught an IGFA world record.

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An angler on an overnight tuna and swordfish charter out of Narragansett, Rhode Island, caught the largest mahi-mahi the state has ever seen in late August. Fishing with Maridee Charters, angler Karl Mohr, of New York, battled the 37.56-pound, 59-inch dolphinfish to the gaff.

“We were pumped. I’ve never seen one that big,” said AJ Dangelo, who was running the deck for his father, Capt. Andy Dangelo. “It’s not typical to see mahi in our area over 10 pounds. You see a few big ones every year, but nothing that big.”

Juvenile mahi move into the waters off New England with warm Gulf Stream currents in summer. They congregate around “high flyers,” which are tall buoys with radar reflectors to help lobstermen find their pots. The mahi are a popular plan-B target when the tuna fishing is slow.

Doubled Up on Big Mahi

During Mohr’s trip, Capt. Dangelo had taken them about 85 miles offshore to an area known as Fishtails. They were trolling over about 700 feet of water, right on the north edge of Block Canyon.

AJ said Capt. Andy was pushing to see how close he could pull his spread to the buoys when they doubled up on mahi.

“The first one we got to the boat was a nice cow, maybe 15 pounds,” AJ said. “And I told the angler it was a good fish. I didn’t think the other one we had on was a mahi, because it wasn’t coming in like one.”

When AJ gaffed the second fish and brought it over the rail, he knew they had caught something special. The big mahi should replace a record that has stood for nearly 30 years. Although Rhode Island doesn’t officially recognize dolphinfish for state records, it does list a 32-pound, 4-ounce, 58.5-inch mahi caught in 1995 as a “Notable Catch.”

With this fish, AJ thinks he’s found a lucky combination for Meridee. Two years ago, Mohr caught a giant wahoo that would have been a record if they had documented it properly. The big wahoo and the record mahi both came on the same Sterling Tackle spreader bar—same lure, same angler.

Mohr’s wahoo weighed 91 pounds, “with the guts out,” AJ said. Also listed as a “Notable Catch,” the largest Rhode Island wahoo on record was caught in 1998 and weighed 80 pounds.

In case you’re curious about what an overnight trip out of Rhode Island looks like, AJ said they troll for yellowfin and big eye tuna during the day and spend the night swordfishing.

“It’s a blast,” he said. “They look like zombies when they get back to the dock. They’re all delirious. People try to get some sleep here and there, but everyone’s so excited that it’s hard to sleep.”

The post Huge Mahi Tops 30-Year-Old Record appeared first on Sport Fishing Mag.

Dan Caricaburu-Lundin, of Anchorage, Alaska, launched his kayak on Montana’s Ackley Lake with a mission to break IGFA’s all-tackle length world record for tiger muskie. In a Facebook post the morning of May 20, he wrote “I’m not looking for a fish today; I’m looking for ‘the fish.’” The accompanying photo showed a large, trout-patterned glide bait and an official IGFA measuring device.

Sometimes things do go as planned. A few hours later, he found himself posing for photos with a 115-centimeter (45.28-inch) tiger muskie that beat the previous world length record by about 6 inches. IGFA officially approved the new record in August.

“I’ve fished [Lake Ackley] a lot, and the biggest one I’ve caught was 44 inches,” Dan said. “So, catching one that big is pretty cool.”

Montana Tiger Muskie Fishing

Tiger muskellunge are a hybrid cross of true muskellunge (Esox masquinongy) and northern pike (Esox lucius). They inherit traits from both sides of their parentage, which makes them ferocious and toothy ambush predators. They are an awesome game fish with record weights heavier than 50 pounds.

Lake Ackley’s tiger muskie are no accident. Dan said he’s fished the small 226-acre lake a good bit and has seen a number of big ones. Ackley has long been a trout fishery, and about 10 years ago, the Montana Department of Fish, Wildlife and Parks (FWP) began stocking tiger muskie annually to counter out-of-control populations of less-desirable longnose and white suckers. The resulting tiger muskie population is well-fed.

Catching The World Record Tiger Muskie

Dan said his fish was easily heavier than 30 pounds. He spotted it on Garmin LiveScope cruising about 3 feet deep over deeper water and cast an 8-inch-long, 2.5-ounce custom kokanee salmon glide bait that he made himself in his garage. He was in the process of turning his kayak when the fish ate.

“I wasn’t ready for the bite, so I made kind of a half-a**ed hook set and he jumped like 5 feet out of the water,” Dan said. “I was kind of panicking a little bit. I was kind of under-gunned for it. I mean that fish barely fit in my net.”

Dan made his way to the bank, where he was able to subdue the fish from shore. Fishing guide Boone Tullet just happened to be driving by and saw Dan fighting the fish. He pulled over and helped get photos and an official IGFA measurement before releasing the fish. The previous length record measured 100 centimeters (39.37 inches). It was caught at Blue Water Reservoir, New Mexico by Joshua Daniels in 2022.

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The Difference Between False Albacore and Bonito

Not many anglers in Florida or the Gulf coastal states will go out of their way to target bonito (often pronounced “bonita”). Sure, the small tunas put up a good tussle, but it’s a rare angler indeed who would call up his bros to say, “Hey, let’s go out tomorrow to see if we can catch some bonito!”

It’s a damned shame though that false albacore aren’t available to anglers in Florida. One seldom hears of those small tunas being caught south of the Carolinas. But you know they’re really great game fish because light-tackle and fly anglers go nuts when the false albies are running, and will enthusiastically plan a day to go out and target them. So, I guess the takeaway is: Bonito kind of suck, but false albacore are fabulous little gamesters.

But wait — the two “species” are actually the very same fish, properly called the little tunny, Euthynnus alletteratus. If a rose by any other name still smells as sweet, you’d have to figure a false albacore by any other name fights as hard.

And the fact is, little tunnies fight as hard as bluefin, pound for pound, giving it all they’ve got. When matched to suitable tackle, they’ll make a drag sing and an angler dance to keep up with a fish running this way and that around and under a boat.

Don’t Miss Out on Jacks and Sailcats

Another Rodney Dangerfield is the jack crevalle. They assault plugs and flies with thrilling belligerence and then battle with the stamina of the Energizer bunny. While anglers would likely agree they’re fun to catch, not many go out of their way to find them. These jacks are in fact a smaller version of the giant trevally, yet the GT is revered as an awesome game fish for the very qualities of the undervalued crevalle.

There are lots more examples. One that I feel is decidedly underrated is the gafftopsail catfish. Yeah, they do leave a bit of slime on one’s leader, but they are tremendous fighters and will hit lures (I’ve caught many on topwaters), plus are one of the coolest-looking catfishes. I’ve watched seasoned anglers happily assume they’re fighting a good redfish, only to be disgusted when it turns out to be a sailcat. What? They didn’t just enjoy an exciting battle?

Of course, edibility is often cited as a reason these fish don’t enjoy more respect. I’ve heard it said more than once that if bonito or jacks were good eating, everyone would love ’em. But with so many anglers these days declaring their focus largely on catch-and-release fishing, more for sport than food, that’s a bit hard to figure.

I suspect that anglers who don’t get overly hung up on the prestige of a given species are probably having a lot more fun than those hunting only glamour fish and trophies. I’m fishing not to impress others, but for the sheer pleasure of it. I respect any game fish — including bonito, jacks and sailcats — that can put a tight bend in my light spinning rod and make my drag sing. For that kind of action, I say without shame: Deal me in every time.

The post Three Underrated Sportfish You Should Target appeared first on Sport Fishing Mag.

Since the term paradox defines a statement or condition likely self-contradictory and contrary to any logic or reason, labeling red snapper management in the South Atlantic as a paradox is on the money. The South Atlantic federal red snapper season this year is one day — July 12, 2024. Clearly, any reasonable person would assume, red snapper are an endangered species to engender such draconian regulations.

Matter of fact, both scientifically via stock assessment data and empirically via captains on the water almost daily, there’s widespread agreement that there are more red snapper in the Atlantic from Florida to the Carolinas than at any time in recent memory.

“They’re everywhere! You can hardly catch anything else!” says longtime sportfishing-industry veteran Dave Workman at Strike-Zone Fishing in Jacksonville, Florida. And they’re spreading. Historically, to catch red snapper, anglers fished roughly 100 to 300 feet of water. Now, as their populations snowball, reds have also moved into shallows, often caught in just 50 feet, and much deeper, even in 600 feet.

Why the Short Red Snapper Season?

So why in the world would the feds have a 1-day season for 2024? Warning: Trying to understand any explanation is not unlike trying to make sense of one’s situation when lost in a house of mirrors.

But, at least as best I can figure it, NOAA Fisheries insists red snapper are “overfished and experiencing overfishing.” Never mind that no one is actually harvesting them. According to fishery managers, the primary culprit is discard mortality from red snapper caught during the year as bycatch by anglers after other species.

That’s hardly unlikely given that red snapper are decidedly aggressive and can show up anywhere in the water column at any time. Since snapper are so widespread, only by closing the ocean to all reef/coastal fishing could they be protected. (Shh! Don’t even say it!) There’s a tendency of snappers brought to the boat to experience barotrauma. And that can make their successful release difficult, although the odds go up considerably for anglers using required descending devices.

Of course, that takes us back to another paradox: If release mortality accounts for decimating the species, how can the South Atlantic be so full of red snapper? Chris Horton, senior director of fisheries policy for the Congressional Sportsmen’s Foundation, says if the government’s “stock/recruitment model is correct, this fishery should be collapsing. The numbers just don’t add up.”

Similarly, the numbers for red snapper in the Gulf of Mexico were “not adding up” only a few years ago, such as in 2017 when NOAA Fisheries offered red snapper anglers a three-day season for the year. Here, too, the uproar was mighty since the Gulf was absolutely teeming with red snapper.

But the past few years have seen seasons for Gulf snapper get longer and longer. This year, while South Atlantic anglers get one day to catch the super-abundant red snapper, their Gulf of Mexico counterparts will likely enjoy fishing for red snapper for more than 100 days, stretching selectively from June through November.

The difference has little to do with abundance of the fish. Quite simply, a few years back, the feds allowed Gulf states to begin managing the recreational red snapper quota off their shores on their own. In essence, Gulf-state fishery managers, politicians, and anglers had no trouble proving to the feds that its numbers were totally out of whack, and that state management could and would do a much better job of accurately estimating how many red snapper were being landed by anglers, and managing accordingly.

Finally, NOAA Fisheries said in effect, okay, if you can do it better, go ahead. State fish managers did go ahead with their own, more robust yet more nimble systems to collect recreational-landings data. The result showed that anglers could be fishing more days while not exceeding red snapper quotas. At about the same time, an unrelated but independent Great Red Snapper Count showed — guess what? — at least three times the number of snapper swimming in the Gulf versus federal estimates.

Fixing the Red Snapper Season

So therein lies the primary reason for 100-plus days of snapper fishing for Gulf Coast states and a single day of snapper fishing in the South Atlantic. Put simply, it’s state management of federal quotas versus federal management of federal quotas. As you might guess, there’s increasing pressure on Georgia and the Carolinas to take over management. Florida has a head start for its Atlantic coast fishery thanks to its experience managing the state’s Gulf-side snapper.

But, Horton points out, all four South Atlantic coastal states will have to develop their own recreational data collection programs and divide up quotas equitably as was done by Gulf states. And there’s still pushback, with some at the state level citing the cost of taking over management of snapper. But it’s worth it, in the opinion of Horton (and many others): “It’s a great thing to get out from under the constraints of poor federal catch data in favor of more accurate and timely state data-collection programs,” he says.

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Fifteen years ago, Western Atlantic bluefin tuna stock assessments reported that total numbers of bluefin were down about 90 percent from 1970. The number of giant bluefin, estimated to be more than 1 million fish in 1960, was estimated to be about 100,000 fish, possibly half that number. At that time, some experts said that bluefin could be so reduced that they might need endangered species status. Today, the big tuna are back.

The current rebound in Western Atlantic bluefin stocks is one of the greatest fishery success stories of this century. From a point near depletion a decade ago, their stocks have improved to a level of sustainability that seemed unimaginable back then.

“For me,” says John Walter, “it’s one of those amazing career arcs to have started with bluefin tuna in 2007, at literally the worst point in bluefin tuna management, and now have this success.”

Walter is the Deputy Director for Science and Council Services at NOAA’s Southeast Fisheries Science Center and Chair of the Western Atlantic Bluefin Tuna Committee at the International Commission for the Conservation of Atlantic Tunas (ICCAT).

“Back then,” Walter says, “we were talking about endangered species listings for bluefin, CITES listings, a catastrophe in the global stocks. We have now turned the corner to where bluefin is so abundant that it’s a sustainable fishery and we’re recommending people to eat more bluefin.”

According to ICCAT estimates, three key metrics of the species’ sustainability have all improved in recent years: total biomass, recruitment, and fishing mortality as a percentage of the total stock.

Total Biomass Gains of Bluefin Tuna

Total Biomass is an estimate of the size of the entire stock. For Atlantic bluefin, that includes a combination of both western and eastern Atlantic and Mediterranean stocks. The fish mix together in the Atlantic Ocean, and American fishermen catch a lot of eastern bluefins. That mixing of the stocks has been documented by satellite tagging and backed by genetic testing.

Prior to 2006, the fisheries were catching way above the eastern Atlantic quota. “We think that the catches may have been nearly double the quota,” says Walter. “Without the greatly improved reporting measures that we have today, it was much harder to track catches. Fisheries in the Mediterranean also targeted a lot of younger bluefin. That wasn’t very sustainable, nor did it achieve the yield that one can get from allowing the fish to grow.”

In response, ICCAT took dramatic action to lower catch quotas from a high of 32,000 metric tons (t) as late as 2006 down to 13,500 t in 2010. They also put in size limits to protect smaller fish. The fishery changed from focusing on small fish to targeting large fish fattened in open-ocean farms for the sushi market. Scientists estimate that the eastern population size is much larger than the western population, so what happens in the east deeply affects the western Atlantic populations.

Tuna Recruitment to the Stock Increases

Having stricter ICCAT regulations has played a big part in bluefin’s comeback.

“We talk about good and bad years of recruitment of fish to the stocks,” Walter says, “and 2003 was a really good year. Subsequently, there were other good years where we’ve seen strong year classes of fish born in the western and the eastern stocks. Concurrent with that, it seems that there have been favorable environmental factors that enabled those recruits to survive. U.S. fishermen are often the first ones to see these good year classes and they have been great at providing their knowledge and data.

“The most basic reason for the increase,” Walter says, “is that if you allow the fish to survive, grow, and spawn they’re going to make more babies. That’s the basic story here. It’s fisheries 101—stop catching them at age 2 and let them get big and fat out in the Atlantic where all the food is and let them come back at age 9 and spawn.”

According to recent ICCAT estimates, there was a big spike in the recruitment of fish to the stocks after 2015, with more fish surviving per year to spawning age, and it’s still on the increase.

Tuna Fishing Mortality Decreases

Fishing mortality is the fraction of the stock removed from the fishery. It’s a measure of the number of fish caught versus the entire stock, and it’s dropping, another indication that the stock is increasing.

“Mortality is about 8% to 10% of the total fish and that’s down from about double that figure—which was unsustainable,” says Walter. “Now we’re in a sustainable rate of removal, which means that the population is self-reproducing. That’s the goal. Now we need to fish them at ages that provide better fishing opportunities and the ability for the stock to reproduce.”

Bluefin’s Slope Sea Spawning Location

Along with the increased numbers of bluefin, recent documentation of another spawning area for Western Atlantic bluefin, in addition to the Upper Gulf of Mexico area, has researchers like Walter intrigued and curious. It’s called the Slope Sea spawning area, located about 100 miles offshore of Long Island, and both eastern and western fish spawn there. Researchers have collected eggs and larvae.

“We don’t necessarily think it’s a new location,” Walter says, “but when the populations were lower, perhaps we lost sight of it. Now that we have a larger population, we’re seeing the fish there. Recently we’ve received funding from Congress for a survey of that area that we’ll be doing in 2025, a dedicated scientific survey to document the importance of that area to collect larvae and spawning adults.”

There has been other good news, as well. Recently, the U.S. government implemented several measures that have dramatically reduced bluefin mortality, including requirements to use “weak” hooks that bend to allow spawning giants to go free on pelagic longlines in Gulf of Mexico waters and an individual bluefin quota program, which reduced bluefin tuna bycatch by 65% fleetwide. There’s also now incorporation of Ecosystem Reference Points in the management of menhaden, a primary forage fish for bluefin. That provision is a specific consideration to allow for predation of menhaden, essentially leaving more for bluefin to eat. All these factors combined mean good news for Atlantic bluefin and for the anglers who love them.

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This month marks the 39^th anniversary of Les Anderson’s world record king salmon catch on Alaska’s famed Kenai River. On May 17, 1985, Anderson, an auto dealer from nearby Soldotna, hooked the salmon fishing from his boat, then took to shore to land the 97-pound, 4-ounce Kenai king. Though bigger king salmon have reportedly been caught and released by anglers since then, Anderson’s world record stands. It also stands for a magnificent fishery now gone. These days, the fight for kings is to save them.

“We’ve seen a severe decline in the king salmon stocks in the Kenai and in other Alaskan river systems,” says Shannon Martin, Executive Director of the Kenai River Sportfishing Association (KRSA). “We’ve had complete closures to sportfishing for kings on the Kenai and other rivers. On some rivers, only hatchery-raised king salmon may be harvested. These days, I won’t target kings anywhere,” she said.

Chinook (King) Salmon See Major Declines

Called kings around the Kenai, the species is commonly called Chinook across its range in the North Pacific. In many locations in Alaska, Chinook’s decline has been so severe in the last 30 years that the wild fishery is in peril. The stocks are diminished by all measures, including the numbers of fish returning to rivers each year, the size of those individual fish, and the seasons to catch them.

 “I remember the Kenai,” says Peter Westley, an associate professor in the College of Fisheries and Ocean Sciences at the University of Alaska, Fairbanks. “You could put your head into the mouth of one of those big fish. People are feeling pretty pessimistic, saddened, depressed, longing for the good old days.

“Across the entire North Pacific region, Chinook are not doing well,” he said. “The story is told river by river, but there are big patterns, and Chinook salmon in lots of places are circling the drain.”

Threats to Chinook

The threats to Chinook are multifold, complex, and many decades in the making — commercial trawling, degraded habitat, dams, rising sea temperatures, and increasing predation by protected sea mammals. Add to all that fishing pressure and hatchery-raised salmon that compete with native fish. Westley says, “Unless something fundamentally changes with how we interact with them, the future for Chinook is really grim.

“On some level,” he adds, “there are Chinook, but they’re hatchery fish. The habitat is so messed up that there wouldn’t be Chinook without those hatchery fish. The evidence is saying that the hatchery fish diminish the wild fish though. In places like the Kasilof and Ninilchik, you can fish for hatchery Chinook, but the problem is that no one can distinguish what gets caught.”

Westley presents a comprehensive vision of the threats facing Chinook when he says, “The ocean has always been dangerous and risky, but in recent years, it has become even more dangerous for fish. The Chinook’s life-history strategy of growing slowly and being in the ocean most of its life isn’t benefitting the species lately.”

The Future of Alaska Fishing

Both Westley and Martin suggest that anglers shift their expectations of Alaskan fishing and realize that the kings need help and that there are plenty of other incredible fish to go for across the state and the region.

“We need to do our part to take the pressure off Chinook salmon,” says Westley. “If they want Chinook, people should go to places where the fishing has as little impact as possible on the wild stocks, places like Ship Creek, where it’s all hatchery fish,” he says. “There are also some healthy fisheries for wild sockeye. That’s a different ball game.”

Martin, from KRSA, said she is seeing a change in mentality in many anglers.

“Anglers are looking for other species, trying to protect that run of kings returning from the ocean. At the same time, our organization advocates for fishery managers to implement paired closings with commercial fisheries to include additional restrictions and protections. This would share the burden of conservation amongst all user groups. What matters is to get eggs in the gravel and that’s what we’re looking for.”

An Uncertain Future

The fight will be long and hard to help protect Chinook, one of the Western World’s totemic sport fish, food fish, and a lynchpin of Alaska’s coastal ecosystem. Only recently, in March, the State of Alaska Board of Fisheries voted to lower the spawning escapement goal for the late-run Kenai River king salmon to support additional commercial fishing opportunities for other salmon, a decision that Martin and the KRSA lamented, painfully. Martin called it a “dark day for conservation in Alaska.” She said, “We’re essentially signing off on the managed decline of a species that has defined our region.”

Anyone who’s ever seen the broad, pink-green back of a Chinook salmon rising in a turquoise-colored, glacial river’s flow, while connected to that fish only by a thin line, knows the fear and the heartache that the fish might just break off and be gone, forever.

The post Alaska’s Kings in Peril appeared first on Sport Fishing Mag.

Catch, Cast, Release follows Marina Gibson’s obsession with fishing from her earliest days plodding along the river with her mother to her current role as the head of her own fly fishing school. Along the way, we follow her as she sheds the trappings of city life for a more fulfilling life on the water, fly rod in hand.

Like so many in their early twenties, Marina found her life lacking direction. She was living in London, carrying on as many of that age do. But she found that lifestyle lacking, and she needed a change. That change would come in the form of a 21st birthday gift from her parents. Given the choice between a fly rod and jewelry, she chose the fly rod and rekindled the love she had for angling as a child. This thoughtful gift kicked off an epic adventure.

Soon, Gibson found herself completely immersed in fly angling. She takes this calling with her across continents and through a few serious relationships, finding peace in fishing when things start to go sour. As her marriage failed, she found solace in the rhythms of fly casting. She found sanctuary in rivers. She hit the road in pursuit of the next big fish.

Gibson does an excellent job comparing the ups and downs of her life with the struggles faced by salmon on their journey home. She uses this metaphor to illustrate the hardships that she, and so many others, experience. Her writing draws careful parallels, without it being over the top. The text is descriptive without being flowery; an easy read for those looking to share in the adventure or figuratively escape their commute home.

If you came here for angling action, you won’t be disappointed. Gibson has traversed the globe in pursuit of some of the most exotic fish that swim, such as bumphead parrot fish off the Farquhar Atoll, golden dorado in the jungles of South America, and giant salmonids in Iceland’s wilds. In addition to the ever-present salmon in this book, she also covers permit, redfish, bonefish, and plenty more in salt and fresh.

Angler Extraordinaire

Gibson’s angling resume is impressive. She is a certified Fly Fishers International Casting Instructor, which in and of itself is an accomplishment. But Gibson’s skills go far beyond her casting abilities, having pursued a variety of species across the globe, including the saltwater brutes that frequent the Seychelles and the golden dorado of South America’s jungles. Of course, she can swing a Spey rod with the best of them on Europe’s toughest rivers.

Gibson has made quite the career of her angling prowess, serving as a brand ambassador for such companies as Orvis and YETI. She has guided trips for a variety of species across several continents. Time will tell, but I would wager that Gibson will continue to host trips all over the globe.

She founded the Northern Fishing School at Swinton Estate in North Yorkshire in 2019, teaching over 400 people a year how to cast, mend, and everything else involved in catching fish on the fly. And at the beginning of 2024, she fulfilled a lifelong dream by taking over the lease of Bywell beat on the River Tyne.

Gibson is also a passionate conservationist, using her substantial social media presence to address environmental issues, including but not limited to those faced by Atlantic salmon. She serves as ambassador for the Atlantic Salmon Trust and the Angling Trust, as well as a trustee for River Action UK, which combats water pollution in the United Kingdom. And as co-founder of the Cancer and Pisces Trust charity, she helps cancer sufferers find peace through fly fishing.

Final Thoughts

Catch, Cast, Release is a wonderful tale of one woman’s love affair with fly fishing, initiated by her mother on the banks of a salmon river. She turned that love into a lifelong adventure, fly rod in hand. Along the way, she used the mindfulness afforded by the rhythmic casting to ease her through life’s rough patches. Available on June 4.

The post Cast, Catch, Release: A Review appeared first on Sport Fishing Mag.

While federal and Florida state officials come to terms on this year’s Gulf gag grouper season, an announcement of the dates is expected any day. Anglers in the Southeast are hoping for a season longer than last year’s. That drastically reduced season scuttled trips, cost businesses revenue, and frustrated many anglers, especially along Florida’s west coast, where gag grouper holds high status among anglers.

“Last year, reducing the gag grouper season from 6 months to 45 days was a detriment to not only myself and many other guides in the area but also to our tourism industry as a whole,” said Capt. Katie Jo Davis of Yankeetown, Florida.

Capt. Davis runs a Young Gulfshore 22, perfect for shallow water grouper out of her home marina, Fisher’s Marina and Campground in Yankeetown. Her home waters are known for hot gag grouper fishing. With her vessel, she can fish inshore shallows for trout, reds, and other species and go up to 25 miles offshore to target fish, including gag, on rockpiles. In the Crystal River area where she often fishes, 25 miles out puts anglers over 30-foot depths.

“I’m able to catch gag grouper year-round in this area,” Davis says. Most often she’ll fish with a Shimano Twin Power 8000 spinner on a Shimano Trevala rod and use live pinfish or frozen herring on the bottom.

“Water temperatures play an important role in determining exactly how far the gag grouper move in and out from shore,” Davis says. “If the water temperature is still too hot, many of those fish will stay a bit offshore where the water is cooler,” she says. “However, there are always gag grouper around to catch.”

Shorter Gag Grouper Season, Less Tourism

Davis says the shortened gag grouper season last year caused trip cancellations by anglers who target gags, especially for charters out to the Middle Grounds. She expects the same this year if the season comes up short on dates to fish.

“I have not noticed a decline in our gag grouper population here,” Davis says. “For myself, should gag grouper be shortened or closed, I will have to focus on targeting other fish such as hogfish and mangrove snapper. Fortunately, I can always switch to inshore fishing, which is always great in our area.”

Federal fishery managers consider gag grouper in the Gulf to be overfished based on a 2022 stock assessment. Any overage to the annual catch limit (ACL) is deducted from the following year’s ACL. By this means, federal officials plan to rebuild the stock to more sustainable levels.

Gag Grouper Numbers Revised

The good news is that the magnitude of the payback applied to the 2024 annual catch limit is much smaller than the 2023 overage that was first calculated. That bit of good fortune happened after a loud public outcry over last year’s shortened season and the Gulf Council’s request that NOAA Fisheries review the landings estimates.

At their meeting this April, the Gulf Council received notice that NOAA revised their initial recreational landings data for gag grouper. According to the presentation, the estimates were lowered due to three main data collection factors: additional responses to catch surveys, a reweighting of highly influential catch interviews, and changes to fishery survey intercepts. The revisions were all part of the transition from the federal data collection program to the Florida state data collection system. With the revised data, the 2024 overage adjusted annual catch limit for recreational anglers is 163,376 pounds gross weight. This overage, lower than expected at the start of the year, is being used to calculate the season dates. That curious twist in fisheries statistics might result in a longer season than many anglers expect.

With that glimmer of hope and the recently announced 103-day season for Gulf red snapper set to open June 1, anglers and charter captains like Katie Jo hope they can target both species at least some days this coming fall. The margin of chances for a longer season may be slim, but that doesn’t stop anglers passionate about gag grouper fishing from hoping for the best.

Atlantic Gag Grouper Season

On the Atlantic side, gag grouper season along with other shallow-water grouper species opened on May 1. However, the gag season is slated to close on June 15 because NOAA Fisheries estimates that the recreational landings will reach the annual catch limit (ACL) of 133, 075 pounds gutted weight by that time. NOAA Fisheries reduced the length of the season because recreational landings in 2023 exceeded the set recreational catch limits. The way things are lining up, boating a keeper gag grouper off Florida this year might be far more difficult than ever before.

The post Gulf Gag Grouper Season Hangs in the Balance appeared first on Sport Fishing Mag.

An 80-foot Viking yacht, a network of fish-attracting structures, SONAR technology, and the last bait on the boat combined to help a group of Florida men catch the fish of a lifetime.

The six-person crew of the Flat Dangerous were just out for a shakedown cruise on April 24, and thought they would try for blue marlin in the Gulf waters off Destin, Florida. The shakedown was a good idea — the group lost three fish to old mono on their reels before re-spooling with fresh. The new stuff held up well enough for the crew to christen the boat with a massive 888-pound bluefin tuna.

“It took every single one of us to pull it into the boat,” said John Balters of Destin, a mate on the boat and sophomore at the University of Miami. “Once we got it in, there was just a bunch of cheering and photos. It was just incredible.”

Aboard were the boat’s owner, Warren Wlliamson, Capt. George Gill, first mate Eddy Griffith, friend Kole Melancon, Balters, and Dennis Bennett, who knows a bit about catching big tuna. Bennett had a hand in Rick Whitley’s 2017 catch of an 827-pound bluefin, the current Florida record. (The Flat Dangerous fish was fought by multiple anglers, disqualifying it from eligibility. The International Game Fish Association all-tackle world record bluefin is 1,496 pounds, caught by Ken Fraser in Nova Scotia in 1979.)

Fish Aggregating Devices Produce Fish of a Lifetime

Capt. Gill took the boat out to the Capt. Kelly Windes FAD Buoy Network, a string of fish aggregating devices installed in 2020 60 miles off the Destin-Fort Walton Beach area. The group began looking for blue marlin in about 2,000 feet of water at about 8:30 a.m. They caught small yellowfin, skipjack, and blackfin tuna, which went into the boat’s tuna tubes to stay frisky for the real fishing.

Soon Bennett, on the bridge with the captain, noticed marks on the sonar similar to those he saw back in 2017. It was time to get a bait in the water. “It gets maybe 30 yards behind the boat and probably about 20 feet under water, and I just see this huge flash in the water,” Balters said. But they barely had the first angler sat in the chair when the first fish was gone, hook and all.

The group swapped in another Shimano Tiagra 80 Wide reel and continued patrolling the FAD. Another mark, another bite, and then this fish too was gone. And then another. The anglers switched to a Shimano Talica 50 with fresh mono, caught another small tuna, and got a bite with an explosive rise in shallow water. But 30 minutes into that fight, “this one just pulled the hook. Nothing we could do on that one,” Balters said. He began to worry aloud: “We missed our shot. We had three hookups. That’s all God’s giving us.”

They were down to one blackfin tuna, and it wasn’t all that frisky after several hours in the tuna tube. The crew stripped one of the Tiagras and re-spooled with fresh line. Eventually, there was yet another mark in the fish-rich water around the FAD. In went the bait.

“It just kind of laid sideways,” Balters said. “I’m like, ‘Oh man, we’re not gonna get a bite.’” And soon after came a strike that “looked like someone dropped a car in the water.” This was the big one. “We’re having to follow him a little bit. He goes straight down and strips us of all the mono we had just put on and goes into our braided backing.”

Perhaps an hour into the fight, the fish became entangled and died. Then began several hard hours of pulling the dead weight to the boat. The crew had to bend its fins flat along its body to get it to fit through the tuna door.

They got back to Destin after 9, welcomed by a small crowd of well-wishers, and got the triple eights on the scale at Boshamps Seafood and Oyster Bar. They saved the filleting for the morning.

“I was sore the next day for sure,” Balters said. “When it was all said and done, it was four huge tubs of just pure meat. It all went quickly, but probably all of Destin got some.”

The post Massive Bluefin Caught in Florida appeared first on Sport Fishing Mag.